McGlinn cautions, "Don't leave it in the oven for too long or the bread will dry out or char. It's part savory and part sweet, thanks to nuts, raisins, and fresh rosemary which are studded in wheat and white bread dough. Continue tapping the butter and eventually transition to using the rolling pin to roll the butter into a thin sheet so it reaches all the edges of the parchment packet using short quick rolls with the pin. Wrap the dough around and place seam-side-down on a parchment-lined cookie sheet. Mel, Mel, Mel its always Mel! But for real, MKC is my first stop for any recipe search and has loads of family favorites. Try for a dough that is soft and slightly sticky but easily clears the sides of the bowl. And as you will discover, the best Frozen Bread & Dough are not always the ones at the highest prices! Parmesan, Garlic & Herb Dinner Rolls: Divide the dough into. Proof time should be about 60 minutes. Keep cooking the sauce for another minute so it thickens up even more, then turn the heat off once it's nice and creamy. Place a pre-cooked breakfast sausage link in the center. Add a little bit of extra yeast to the mix to ensure a good rise after freezing. You can keep pita and pizza dough for six months to one year in the freezer as long as it's wrapped very well. Dont worry if your stack doesnt cover the entire loaf pan at firstit will as it rises. BAKE 26 to 30 minutes or until deep golden brown. Now, I have passion for baking/cooking for my family and friends (especially freezer meals with 3 active kids and not always time to cook every evening but always wanting to get a homemade meal on the table) and have even my own side business selling freezer meals! My family loves your recipes and I tell everyone about your blog. Let rise until double. Many criteria are used, and they make the richness and relevance of this comparison. Let the bread go through its first rise, as most yeast bread goes through two rises. When looking at flour weights I notice they jump around from 120 to 160 per cup (makes me feel like I am in school again) based on the density of the product. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. Ive had the same thought about chocolate. Fold the dough in half (from right to left or vice versa) once more. The precut sheets are about this size. Our authentic French bread crust is crispy on the outside, soft on the inside. It should leave a light residue on your fingers but not be overly wet and sticky. They are so buttery and flaky (no chili for me I will stay in carb overload today!). It can be cut into slicesbut more often, we tear off pieces and go the all out rustic route. Keep those edges folded in and fold the top and bottom edges in about 1 3/4-inches. Tastes like a croissant but SO much easier to make!! It honestly brought tears to my eyes and meant so much to me. Together, these elements combine for two loaves of two-tone bread that are an irresistible addition to any meal. 4 Easy Steps - Cut the dough using the round cutter on the back side, place the dough on the dumpling press, spoon pie filling in the center, and fold and press lightly to sealthat's it! Sometimes it's a good thing to be seedy. Once you're done with the slicing, you should have four open-face pizza planks. Let the dough rise until doubled in size, about an hour. This twisted croissant French bread, on the other hand, is made start to finish in a couple of hours, and is so easy and delicious, I dont think Ill ever be tempted to make homemade croissants again. Shh no one needs to know that each of these recipes using frozen bread dough are semi-homemade! There's nothing like eating a warm and freshly baked loaf of bread. Bread can be sliced or torn into pieces. Contains 2% or less . To use a frozen loaf of dough, remove it from the freezer the night before you want to bake it. With its longer shape, rounded top and golden crust, our French bread has a sweet, buttery flavor and light texture. Morning Remove rack from retarder or cooler. I was just telling my husband yesterday that finding your blog has actually been life-changing. Divide thawed dough into 8 equal pieces, then cut each of those into three pieces. French Bread Dough - 24/Case #876rich03033 From $37.54 /Case Rich's 18.25 oz. Versatile keto bread great for toast, French toast, French toast sticks, bread crumbs & croutons. 36 Genius Recipes That Start With Frozen Bread Dough . Guests know you're pulling out all the stops when you serve a showy, sunshine-like tea ring! 2. 3. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}How to Season a Cast Iron Skillet the Right Way, The Difference Between Light and Dark Brown Sugars. Proof and Bake Italian Bread Dough - 24/Case, Rich's 19.5 oz. Im so excited to try these as a much simpler process with the same flaky, buttery results! 2. Totally normal (dont deliberately pop them!). I love busting these out at a regular weeknight dinner and seeing if I can stop at two. I love your recipes but girl, this may be a fabulous recipe, but it is not easy ! With this, your restaurant can add new items to your menu your staff previously might not have had the time or skill to prepare. 2 weeks ago tasteofhome.com Show details . Plus, this just so happens to be one of the ultimate things to make with frozen bread dough if you're a planner; it starts with sweet roll dough and can be frozen up to 3 months ahead. The dough will last the best if you put your freezer to -10 F (in comparison to the usual 0 F). Instead, it's a white pizza with a Parmesan cream sauce topped with a contemporary combination of onions, prosciutto, and arugula. Cover with sprayed plastic wrap. Roll the thick, folded loaf into a long rectangle about 8-inches by 22-inches. If desired, use a sharp knife to make 1/2-inch deep slashes in top. We may earn commission on some of the items you choose to buy. I thought after I read step 23, I would have read a disclaimer from you saying ok, so not so easy, but worth the extra effort ! Internet Explorer Thank you! Did you use 675g of flour? Fold one short edge of the long rectangle into the center. Immediately out of the oven, use a pastry brush to brush any leaked butter on the sheet pan over the top of the loaves. Knead for 3-4 minutes until the dough is soft and smooth. What Is Ganache and How's It Used in Desserts? Save my name, email, and website in this browser for the next time I comment. Country-Style Biscuit Dough - 120/Case, Rich's 1.25 oz. Theres no mixing, no rising, no mess. 4. Just the crustiest, tastiest loaf of French bread youll ever make. 1. panning: bulk - 12 down on lined sheet pan. Peek a little closer at the frozen bread dough recipe, though, and you might realize it's a savory remix featuring a filling of shredded cheddar cheese, chopped onion, and fresh chives. Opera, Mac Browsers Keep those edges folded in and fold the top and bottom edges over about 1 3/4-inches. Place the loaf (orloaves) in a bread pan lined with greased plastic wrap to prevent sticking. Thanks for clarifying the dilemma, I imagine thats why I am not the professional. Put the bread on a sheet pan and spread each piece evenly with the white sauce. So Im making it today but I have a little family, just me and my husband and two little toddlers. I made this today and I used 590g for 4 3/4c of flour. 3 days ago brit.co Show details . It is such a simple, foolproof dough and so easy to work with it is perfect for this croissant bread! Bake at 350F for about 4045 minutes, tenting with foil after 30 minutes if needed to prevent over-browning. This form is protected by reCAPTCHA and the GooglePrivacy Policy and Terms of Service apply. Trans fat free. in melted butter. Just add butter, baking soda, water, and milk. But what a fantastic bread to take to someone else. Easy to bake soft pretzel mix. I didnt have have any parchment paper, so I used a gallon zip lock bag (didnt roll out the whole width) and cut the bag off. Bread is my downfall. Buy and Store; Thaw and Rise; Bake and Serve; Recipes. Crease the edges well. Love a crusty loaf. 5. Then coat half of the buttered-up bread with seeds and lemon-pepper seasoning and the other half with cornmeal and Parmesan. Thank you for all your hard work, testing and tweaking the recipes, giving great instructions and guiding us through each step with pictures and explanations. Melt 1/2 stick of salted butter, set aside. Roll in flour. I needed an appy idea for a monthly supper I do with several friends (we all bring one course) and the rule is we all try a new-to-us recipe. I often use your website to make my family meals each night! We do everything we can to offer you relevant comparisons, based on various criteria and constantly updated. Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts, hotel, shipping, and industrial supplies. Any tips on making that work (size of butter packet, assuming just roll dough to approx half size? I made this already and am on the second proof! When you have a smooth paste, stir in the milk slowly so the sauce doesn't get lumpy. Put them on a baking sheet, then spread of the sauce over the cut side of each slice. Home > Frozen Dough > Crusty Bread & Roll Family Crusty Bread & Roll Family Gonnella was the first to the finish line when we created our crusty variety of breads and rolls. We can only reply to comments that include an email address. Add cheese if desiredpepper jack is particularly delicious. To Bake: remove frozen dough from freezer, open freezer bag and leave dough in bag to thaw or place on a cookie sheet and cover . Yeasted bread dough can be frozen once it is shaped after the first rise. I know it will taste so delicious!! Remove from oven and let cool for 30 minutes before slicing. I agree, it is a splurge! French onion soup; How can I customize the bread bowls? Fold the other short side of dough over the butter, overlapping the first folded side by about an inch. 3 Organic Bread of Heaven ~ Rustic Sourdough Bread - 2 loaves ~ USDA Organic CERTIFIED ORGANIC & CERTIFIED VEGAN Fold the other short side of dough over the butter, overlapping the first folded side by about an inch. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Copyright 2023 Rhodes | Privacy Policy | Transparency In Coverage. Let it freezes for 24 - 48 hours. Sustainably made from wholesome ingredients. Please let me know if thats not the case. Definitely looking forward to trying this bread out, Mel. Roll in flour. Perfect compliment to a snowy soup dinner night. To plan ahead, make a few batches of bread dough, shape them into loaves, and freeze them for whenever you want freshly baked bread. Flaky and chewy. Ships frozen, CANNOT be cancelled after being processed. Melt the butter in a pan over medium heat. 4 3/4c=590g, I had to do the math as the grams were not there at 4am). PLACE dough, seam side down, in loaf pan. Using any stand mixer of your choice (or making it by hand with a bowl and spoon), mix and knead the dough ingredients until a soft, smooth dough forms. First, add the sauce to the pizza, then seasonings, shredded cheese, and toppings. Hearst Magazine Media, Inc. All Rights Reserved. Keep belt mark side of loaf down. Is that recipe available? This recipe looks amazing! Whole Grain Dinner Roll Dough - 240/Case, DeIorio's Frozen Dough Ball 12 oz. Save my name, email, and website in this browser for the next time I comment. Next time you're hosting brunch foror delivering treats toa crew with some members on Team Sweet and others on Team Savory, turn to this frozen bread dough recipe. Take a pastry brush and brush the butter on the sheet pan over the top of the warm bread. Roll into a rectangle about 18-inches by 11- or 12-inches. Im at the doctor but when I get home Ill make the baking temp more clear in the instructions! Bake-At-Home Organic Sourdough 3 Loaves 54.6 Oz/1.55 Kg. At first glance, these might appear to be classic cinnamon rolls. You wont have to choose your products at random anymore. It is never easy to choose from the wide range of offers. Cut 8 ounces of block mozzarella into 64 pieces, and cut two thawed loaves into 24-30 pieces each. Additionally, you want to ensure that you use onlyactive dry yeastnot fast-acting yeast. Fold the top and bottom edges over about 1/2- to 1-inch and press to seal and then fold the dough in half lengthwise to form a rectangle loaf. Homemade pizza is great, but it's not the easiest thing to make. Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Place on sprayed baking sheet. ), I didnt know many recipes and hadnt cooked a lot I grew up on a dairy farm with no brothers and was always doing outside work vs. inside. Tyson Dough Balls, 19 Ounce -- 20 per case. Place the slices of mozzarella over the dough in a thin layer. 1 loaf frozen bread dough 2/3 cup brown sugar, packed 1/2 cup finely chopped pecans, or walnuts 1 teaspoon ground cinnamon 3 tablespoons unsalted butter, melted 6 tablespoons heavy cream For the Icing: 1 cup confectioners' sugar 1 1/2 tablespoons milk 1/2 teaspoon pure vanilla extract Steps to Make It Make the Rolls Gather the ingredients. Ive got it rising in the fridge so I can bake it just before supper. Safari Place on sprayed baking sheet. Then coat half of the buttered-up bread with seeds and lemon-pepper seasoning and the other half with cornmeal and Parmesan. But with this recipe made with frozen bread dough, you can go on with your day after a mere 25 minutes of prep time. Take your shaped loaf and put it in your bread pan. I made it as is and its perfection! Brush with milk, and bake at 350F for about 20 minutes, or until lightly golden. {Note: See below the recipe for where the inspiration for this bread came from. Frozen Bread Dough Makes It Easy to Create Baguettes, Biscuits, and Other Baked Goods Filters Sort by Rich's 19 oz. Stylish & Functional - Add popping colors to your kitchen with our hand pie mold tools! Meant to add them when I posted but the late hour made me forget. Consider honey mustard, chutney, cheese sauce, hummus, or marinara, or enjoy them scooped into one of these scrumptious hot dip recipes. Case in point: Everyone will swear you started from scratch once you use a rolling pin to permeate the thawed frozen wheat dough with cup of nuts and seeds. I simplified by using my easy breadstick recipe (increased the recipe to make four perfect little loaves, and I also fleshed out the instructions with dimensions for the butter packet as well as altering the folding and rolling method a bit with an extra fold in the first set of folding/rolling and brushing the extra butter on the loaves at the end, Your email address will not be published. Let the dough rest for 2-3 minutes. They come in vibrant green, orange, and blue. 1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, dough thawed but still cold Cinnamon Rolls From Frozen Bread Dough - EASY 69 Ratings Pepperoni Bread 638 Ratings Simple Stromboli 284 Ratings The danish-meets-bread creation is totally customizable, too. Bake in a preheated oven until golden. Mostly, I love dark chocolate and joggers (not jogging). An excellent source of protein and a good source of calcium. Many, many thanks! Bake bread at 400F for 20 30 minutes. Place the bread pans in the freezer and let the dough freeze for about 10 hours. Alternating them in the pan creates an artful checkerboard appearance. Take two sticks of butter at cool room temperature and cut into several big pieces. Jill my goodness! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi Mel! Its hard for me to express how much I care about the content I put out here on the internet. Buy Pre-Stretched French Bread, Bulk Wholesale Case (24 ct.) : Bulk & Case Sales Bakery at SamsClub.com . Youve all heard of sweet monkey bread which, of course, you can make with bread dough. For similar products check out our, Also make sure to check out other great items from, The Leading Distributor of Restaurant Supplies and Equipment. To save time, assemble the semi-homemade, raisin-optional rolls the night before, then bake them in the morning. She says you can use red sauce in place of white, as well, or even swap out the bread. Cover with sprayed plastic wrap. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924. This croissant bread requires making a thin sheet of butter that gets folded and rolled into the bread dough. Food is a love language for so many of us and can bring so much joy. All of these recipes start with 1 or 2 loaves of thawed dough. Firefox GREASE cookie sheet. My husband couldnt stop talking about it (he never does that!) The pans just came out of the ovenAMAZING!! back as ancient For a true sourdough experience, try our California Calabrese is no exception. Let cool but dont let it solidify. How to Season a Cast Iron Skillet the Right Way, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Roll each piece into an oblong shape. Does double duty as garlic bread, too! Just hollow out the middle, ladle in some soup, and you've got a meal. She does mention, though, that "the sauce is great for keeping things moist and adding a nice garlic flavor.". Hey Mel!! However, frozen bread dough takes much of the guesswork out of cooking what would normally be complex baked goods. Cinnamon Roll Dutch Apple Pie. Sorry about that, Bev! Buy On Amazon No. Wowza. This recipe looks so amazing. I ALWAYS tell others about your site and cant say enough good things about it! Moisten edge with a little water; seal the edge. SCORING: After proofing, score with 3 4 diagonal slices. I think you may be one of the most loyal readers over the years, and I sure appreciate you! But let's not forget about the finishing touch, a luscious chocolate drizzle that we suggest showering over the top of each cinnamon roll. in melted butter. Cloverleaf rolls seem so fancy, dont they? The Italians are known world-wide for their breads and the Place the bread pans in the freezer and let the dough freeze for about 10 hours. PLACE dough, seam side down, on cookie sheet. Remove the pizzas from the oven and top them off with the arugula. I couldnt stop eating it. Thanks a million Mel! Easy to enjoy - bake frozen pizza in the oven at 375F for 13-16 minutes. Place flattened dough on baking sheets and freeze for 1 hour. 1 Bridgford Foods White Demi Loaf Dough, 6 Ounce -- 60 per case. When all the edges are folded in, it will form a little parchment packet with the center rectangle dimensions about 8 1/2-inches by 7-inches. ", To make the white sauce, you'll be using butter, flour, milk, Parmesan, garlic, salt, and pepper. The 7 Best Bread Machines of 2023, Tested and Reviewed, 10 Reasons Your Homemade Bread Is Too Crumbly. FRESHLY BAKED IN SMALL FAMILY BAKERY ~ NEVER FROZEN. FRENCH BREAD DIRECTIONS HEAT oven to 350F. Place the butter packet in the fridge to chill while you make the dough. Keep the loaf wrapped in the plastic and let it thaw overnight in the refrigerator. No holiday menu feels complete without some sort of bread side. Cook it for about a minute until it thickens up a bit, then add the Parmesan, garlic, salt, and pepper. Ingredients 1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, dough thawed but still cold flour Instructions Cut loaf lengthwise in 2 or 4 pieces. Let cool for another 5 minutes before pulling apart the layers. Ive made it dozens of times over the last month for us to enjoy, to serve to company, and to take to friends/neighbors. When you search for a product on the Internet, you can compare all the offers that are available from the sellers. Bake the pizza for 7-10 minutes. Step-by-step instructions to thaw, proof and bake. PC Browsers Instead of making your own dough for cinnamon rolls, use thawed bread dough. It was easy and a really big hit. I sprinkled two of the loaves with cinnamon/sugar/butter before I twisted them then topped them with glaze. After years of struggling to come up with a solid answer, I declared chocolate croissants my favorite food and have never since wavered in my devotion lol. Then all that's left to do to complete this whole grain recipe using frozen bread dough is roll it into a baguette shape, allow it to rise, and brush with a dollop of Dijon mustard just before baking to give the nutty bread a bit of a bite. (590g for 4 3/4c flour per my Alexa (4am grams were not posted)) Sunday I will use this with garlic butter for macaroni. 2 Tyson Dough Balls, 19 Ounce -- 20 per case. Designed with crimped edges, our pocket pie molds can make your empanada pie shell look like they're done by a pro baker. Grease an 84 inch loaf pan. CUT 4 deep diagonal slashes across top of dough using sharp knife. To make them, divide the thawed dough into 8 even pieces. Roll each piece the length of a baking sheet. Multipurpose Dough Press - Get a 4, 5, and 6 plastic mold with every baking set and make perfectly-shaped turnovers, hand pies, dumplings, empanada, and ravioli each and every time! I couldnt have said it better. I've made it dozens of times over the last month for us to enjoy, to serve to company, and to take to friends/neighbors. COOL 5 minutes before slicing. Grease an 84 inch loaf pan. Bake the loaves until nicely golden, 20-22 minutes. From sweet frozen bread dough recipes like monkey bread and cinnamon rolls to savory things to make with frozen bread dough such as pretzels and cheesy rolls, these are the bread recipes for you if you don't feel like fussing with yeast or sourdough starter. STRETCH dough to about 12-14 inches long. Let product completely cool before slicing and packaging. Wait, Can You Eat Those Pretty Dyed Easter Eggs? BAKE 28 to 32 minutes or until deep golden brown. This twisted croissant French bread has become my secret weapon. CUT 3 deep diagonal slashes across top of dough using sharp knife. Round, Baguette, Italian style or in a sandwich roll; either way, all the Pane items are Fat Free and Free of Hydrogenated Oils. In our area of Texas, kolaches are sold in almost every donut shop. Happy cooking! Caloric Range: 180-360 each. So. With A dense Italian flatbread easily recognized by its dimpled Roll, fill, rise, and bake per the recipe instructions. Our focus is your convenience order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. About the Author . Wrap it in plastic wrapand place it in a resealable plastic freezer bag. 36 Genius Recipes That Start With Frozen Bread Dough Amanda Tarlton Updated: Jan. 05, 2022 These recipes are so delicious, no one will even know they're made with frozen bread dough. These thin layers of buttery, cinnamon-sugar goodness bake up into a masterpiece thats a cinch to make. The Most Incredible Bread Ever. To make this, melt 1/2 cup salted butter with 1 tablespoon Italian seasoning and 1 teaspoon garlic salt. Fold the dough in half (from one of the short sides). GREASE Nonstick loaf pan. Fold one short side of dough about halfway to 2/3 over the butter. Proof and Bake White Bread Dough - 24/Case, Rich's 4 oz. Allow the bread to rise in a greased bowl as per recipe instructions. Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water. I cant wait to try this recipe!!!! Place the thawed dough in a greased bread pan, cover, and let it rise on the counter. I think having done it once the rolling and folding will be simple next time but it sure was helpful to have the visual aids the first time through. Preheat oven to 350 degrees. Yes, I think you could make half. Freeze balls until firm and then transfer to freezer bags and store in freezer. Repeat with the other short edge so they meet in the middle. For the pizza crust you'll need a loaf of french bread and for the toppings you should pick up some prosciutto, a red onion, and some arugula. It's not uncommon to spend precious time in a long bakery line for sticky rolls covered with nutty caramel. As an Amazon Associate I earn from qualifying purchases. Good! Opera. This twisted croissant French bread has become my secret weapon. The product you are looking for is probably among these pages. Fold up the packet using the pre-creased folds and flip over so the folded edges are on the bottom. This dough can rise slowly in the refrigerator for several hours or overnight. Frozen Bread Dough Recipes Everyday Cooking Convenience Cooking Frozen Food Frozen Bread Dough With bread dough in the freezer, calzones, monkey bread, cinnamon rolls, and pizza can be so easy to make. Perfect for sandwiches, paninis, appetizers and as a tasty complement to soups and salads. Fold one short edge of the long rectangle into the center (pictures below). Design by Purr. Cut the loaf of bread in half, then slice it through the middle to make 4 open-face pieces. Check out 40+ trusted recipes. Repeat, stacking the bread into a tower of sorts. Smooth balls and place on a cookie sheet and cover with plastic wrap. Thanks for sharing this fabulous recipe (fyi I will make again for Sunday dinner but will be using garlic butter instead of reg butter as Sundays are macaroni days). Maybe Im missing it, but what temperature do I cook this at? Frozen bread dough is one of those convenience products thats easily forgotten, but boy is it ever worth its weight in gold. Below is a reference chart with the parchment and dimensions. Oven-Baked Breakfast Tacos. If not, they automatically complain!! . Using frozen bread dough is no exception. This twisted croissant French bread looks fancy, but it is SO easy to make at home and is a total showstopper. A deep freezer will store frozen doughs nicely. 1. Last update on 2023-02-14 at 10:39 / Affiliate links / Images from Amazon Product Advertising API. Fresh Bake Shop Bagels, 1 each, $0.99. To help you make the best choice among the hundreds of products available, we have decided to offer you a comparison of the Frozen Bread & Dough in order to find the best quality/price ratio. *Times and temperatures are a guideline only, specific shop conditions & equipment may vary results. Its hidden up there in #17. Its soft and fluffybut also buttery and flaky. Thank you! Our son is home from college and said this recipe is the best thing Ive eaten in months! Hows that for an endorsement? Serve Pillsbury French Bread hot from the oven, alone as a starter with butter or olive oil; in truly sensational sandwiches; or as a quick French bread pizza. Shaped Rolls and Bread; Breadsticks; Breakfast and Brunch; Pizza and Calzones; Main Dishes; Desserts; BBQ and Dutch Oven; Kids; Appetizers; Holiday And Parties; Store Locator; Contact Us. If the dough springs back when rolling, let it rest for 5-10 minutes to let the gluten relax and roll again. After baking, the result is shiny, sharp, and almost too pretty to eat. Contains 2% or less of: Vital Wheat Gluten, Sugar, Dextrose, Leavening (glucono delta-lactone, sodium bicarbonate), Soybean Oil, Salt, Potassium Chloride, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed), Mono and Diglycerides, Natural and Artificial Flavor, Xanthan Gum, Yeast, Wheat Starch, Sodium Acetate, Yeast Extract, Ascorbic Acid, Enzymes, Tricalcium Phosphate.
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